Taste South America at PISCO | RWScoop

Foodies, grab your bibs and listen up! The PISCO South American Kitchen and Bar is now open for business at the Resort.

This new F&B outlet brings you a fusion menu of traditional food and drinks from Peru, Chile and other countries in continent. Now you can get your South American food fix all in one place.

PISCO opens at Resorts World Sentosa
This April, get an extra treat with these opening promotions:

What’s available at PISCO?

A signature dish at PISCO is the ceviche.

This seafood dish is made from raw fish marinated in lemon juice, making it both refreshing and appetizing. Unlike sashimi where the fish is served raw, the lemon juice “cooks” the raw fish so they end up semi-cooked.

Head down to PISCO to try out the dish:

Salmon Peruviano ceviche at PISCO
Salmon Peruviano ceviche

Also on the menu are skewer sets made with meat, vegetables and seafood that are perfect for sharing.

Skewers from PISCO
Los Pinchos: Grilled skewer sets with meat, fish or vegetables

Other highlights from PISCO:

Empanada from PISCO at RWS
Empanada: South American-style stuffed puffs
Arepas Venezolanas: Venezuelan Sandwiches
Arepas Venezolanas: Venezuelan Sandwiches
Bolas de Yuca-Deep Fried Cheese Balls With Cassava Mayo
Bolas de Yuca-Deep Fried Cheese Balls With Cassava Mayo
Churros With Hot Chocolate Sauce
Churros With Hot Chocolate Sauce

If you prefer to share your drink among friends, try out El Mojito Grande which can serve six people.

Mojito Grande at PISCO
El Mojito Grande
Strawberry Mojito at PISCO
Strawberry Mojito

Hurry down to PISCO for a taste of South America. Let us know which dish you want to try the most.