Feast like a king this Christmas at RWS | RWScoop

Christmas, I must say has become a commercial gimmick. It’s consumerism at its best, when we all find an excuse to buy, to receive and for some—become a slave to giving.

Instead of making frantic buys that become a game of ‘pass the parcel’ or worse, get tossed into the bins, take this time to bond. Spend quality time with family, catch up and talk about future aspirations. Times like these are more cherished than whatever gifts money can buy.

Parties are fun but if preparation and cleaning up takes too much time and effort, make reservations and eat out. In line with our fairy-tale theme at RWS this Christmas, our restaurants have lined up exciting, fantastical menus to evoke the child-like wonder you had of Christmas when you were five.

From Australian-inspired restaurant Osia to Italian restaurant Palio, be it for a quiet dinner for two or a feast for extended families, realise the true meaning of Christmas with us.

Australian Lamb Saddle and Shoulder

Osia – The Golden Goose

In the spirit of Christmas, celebrity chef Scott Webster, chef de cuisine Douglas Tay and their team at Osia have put their minds together to come up with The Golden Goose—a five-course set menu that is set to have guests leaving like a million bucks.

Available from 24^th-25^th Dec: $200++ per person
New Year set menu available from 31-1^st Dec: $210++ per person

Highlights include:

• Australian Lamb Saddle and Shoulder with Creamed Smoked Eggplant, Dukkah Spice, Puffed Barley and Roasted Garlic Jus
• Gingerbread Spiced Foie Gras ‘Brix’ with Berries Compote, Hazelnut Sponge Toast

The Great Sea-Sepent - Pan seared Cod Fish fillet in Black Olive Crust

Palio – Magical Forest Fairytales

Imagine being in a magical forest, now imagine Christmas in Tuscany. Combining both, Palio celebrates Christmas with five-course Christmas Eve and Christmas Day dinner menus.

Available from 24^th-25^th Dec: $88++ per person
New Year set menus also available from 31-1^st Dec

Highlights include:

• The Great Sea-Serpent; Pan seared Cod Fish fillet in Black Olive Crust served with Pumpkin and Black Truffle Timbale in Prosecco Sauce’
• The Hut in the Forest; Clear quail consommé with homemade ravioli, stuffed with  roast turkey meat and marinated pork belly
• Black Bull of Norroway; Wagyu rib eye tagliata served with sautéed potato, pancetta ham tirolese style and blueberry sauce 

Selections from Fiesta’s ‘Wizard of Oz’ menu

Fiesta – Wizard of Oz

Celebrate Christmas with a touch of whimsical South American Wizard of Oz styled samba at Fiesta. Serving authentic Latin American cuisine for both carnivores and veggie lovers, Fiesta presents ‘refined’ churrasco that showcases the fresh ingredients flown in directly from South America.

Buffet dinner available from 24^th-25^th Dec: $68++/$88++ per person
New Year set menus also available from 31-1^st Dec

Highlights include:

• Magic Potion; Mariscada Latin American shellfish soup
• Creatures of the Never; New Zealand Green Lip Mussels in white wine tomato sauce
• 3 little piggy’s delights; a honey glazed ham platter
• The enchanted carriage; Rock melon, feta cheese topped with glazed walnuts

Selections from Starz’s ‘Exotic Fairytales’ menu

Starz – Exotic Fairytales

An international buffet set up for fairytale rockstars, guests will definitely leave well fed, and if they go for the Champagne brunch, they will be belting out Rudolph the Red Nose Reindeer in no time.

Buffet dinner available from 24^th-25^th Dec: $68++/$88++ per person
New Year set menus also available from 31-1^st Dec

Key highlights include:

• The deep sea jewels; fresh prawns, live oysters, king crab, white clams
• The creature in the deep blue sea; marinated baby octopus with sesame dressing
• The fairy tales wood ears; marinated assorted fungus, bamboo shoots and garlic

The Flying Condor & Mermaid in the Blue Blue Sea

We’re under the sea—with Fairytales at Maritime Experiential Museum & Aquarium

Singapore’s first maritime museum and Resorts World Sentosa’s newest attraction will be celebrating its first Christmas. The Fish and Crab Shack at MEMA will bring in the festive season with an ‘under the sea’- themed merry menu.

Available from 19^th - 25^th Dec: 3-course at $28 and 4-course at $48

Key highlights include:

• The Flying Condor & Mermaid in the Blue Blue Sea; Roasted turkey breast & grilled prawn, lightly sautéed spinach, and pumpkin mashed & cranberry sauce
• Dragon & the Twelve Magic Rings;  Grilled Tiger Prawn, Baby Romaine, Kaffir lime
• The White Knight; baked cod fillet, root vegetables, champignon & apricot, potato puree.

Hollywood China Bistro

Hollywood China Bistro at Universal Studios Singapore™ is perhaps the most fun way to indulge in a Chinese meal this festive season. Tuck into a 5-course lunch or dinner showcasing innovative Chinese dishes like Deep-Fried Cod Fish with Crab Seaweed Roll and Tea-smoked Duck with Mango in Lemon Sauce.

5-course lunch/dinner is available from 24-25^th Dec: $48.80++ per person (min. 2 persons)

KT's Grill

KT’s Grill is the place for a true New York Christmas. Recreated as an upscale 1940’s New York dinner house along the streets of old New York in Universal Studios Singapore™, the restaurant oozes nostalgic charm with its rich woodwork interior. Enjoy a semi-buffet dinner on Christmas eve or a 4-course lunch or dinner featuring Truffle Mushroom Soup, KT’s Festive Roast Turkey and the Traditional Chocolate Log Cake among other tasty options.

Christmas Eve semi buffet dinner is at $90++ per person
4-course lunch/dinner is available from 24-25^th Dec: $75++ per person

Other than just delectable food, RWS will come alive with Christmas lights, fairy-tale characters and mascots roaming the grounds for photo opportunities. Read our Christmas blogpost here.

For enquiries and reservations, please call (+65) 6577 8899 or visit www.rwsentosa.com.

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