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They’ve been tickling our funny bones since 1938, but this may be mom Morticia’s biggest challenge yet: daughter Wednesday has fallen in love, but has yet to confide in her mother.
Come 9-28 July, you’ll get your chance to meet the Addams family and share in their hilarious dramas. The 2010-2011 Broadway hit musical is moving into Singapore’s Festive Grand Theatre, with a bit of something for every member of your own family.
Yes, we know that every day should be Mother’s Day. But let’s be honest, we probably don’t show as much appreciation as we should. And some of us are just bad at expressing ourselves with words. This Mother’s Day, seize the opportunity to shower her with some love. We’ve amassed gifts from around RWS that do all the talking for you.
Whip up a culinary storm with a bowl of homemade noodles with clams, pork belly (or chicken) and Tientsin cabbage – guaranteed to whet her appetite and warm the cockles of her heart.
Watch the third episode of ‘Who’s the chef’ for more detailed instructions from chef Mike. Read on for the recipe.
When bad glasses happen to good wines, the result can be underwhelming to say the least. Some would say it’s akin to pouring money down the drain. But why does an inferior wine vessel make a choice vintage taste like two-buck chuck? Singapore-based wine writer Curtis Marsh pours out the answers.
It’s your anniversary next week and you have nothing planned. It’s too late for a short getaway and time is not on your side. Your worst nightmare is slowly coming true.
While you click away on the Internet, sieving through pages of recommendations for divine intervention, why not plan a trip to Resorts World Sentosa for instant salvation? Read on to see how we can make it an anniversary you won’t forget.
One usually wouldn’t consider Cantonese cuisine to be healthy but with Chef Yip Cheung Shui at the helm, expect the improbable.
If you have a whole day to spend with your kids, and are trying to squeeze in as many sights of Singapore as humanly possible, then Resorts World Sentosa is a great choice – you can easily spend three days to fully enjoy all there is to experience. But if you have just 12 hours, read on to find out just how you can maximize your precious day with your kids.
The World Gourmet Summit (WGS) 2013 is back in town this 16 – 27* April. And for gourmands, there’s no better time to block out your calendar, for dates with Michelin-starred chefs right in your backyard. Singapore is quite small after all.
As the official premium hospitality partner for WGS 2013, Resorts World Sentosa will be hosting some of the events here in our restaurants, including one at our latest attraction, S.E.A. Aquarium.
Present will be notable names in the F&B industry, like Michelin-starred chefs Rodrigo de la Calle and David Munoz, alongside our own award-winning chefs Scott Webster, Sam Leong and Douglas Tay.
Mark these dates on your culinary calendar.
*27 April is a special day for wine connoisseurs, with two masterclasses and a dinner organised in conjunction with WGS.
In the second of a three-part food promotion at Feng Shui Inn, we bring you closer to nine authentic dishes from the place where Chef de Cuisine Yip Cheung Shui honed his craft — Hong Kong.
From 25 March to 14 April, Chef Yip brings you his Hongkong Masterpieces or ‘九大簋 (literally meaning nine sumptuous dishes). Nine dishes are picked for this banquet because traditionally, nine signifies opulence.
Here are some star dishes, each one the real deal from Hong Kong: