[INSIGHTS] RWS Invites you to have lunch on us – again!

 
RWS Invites members lunch for free
 
May to July this year was a sweet quarter for RWS Invites members. We know, because we got to lunch for free (whenever there is at least one paying friend) at selected restaurants around the Resort. Back by popular demand, have lunch on us again and get ready to indulge in new experiences at Osia, Forest, Palio, Feng Shui Inn, and Starz with their refreshed menus between October and December 2012. We poked our noses around these establishments to see what’s cooking.

Osia (Set Lunch & A La Carte)

Hokkaido scallop, wild king prawn and cod from Osia

Hokkaido Scallop, Wild King Prawn and Cod

If you’re craving for seafood but can’t decide exactly what, this will be heaven-sent. Osia’s new and flavourful main – chewy and springy Hokkaido Scallop with Wild King Prawn and Cod has the right balance of sweetness from the sea. Great for days when you want something substantial but light.

Osia Macadamia Soufflé

Osia Macadamia Soufflé

If you’re a fan of a substantial desert though, Osia’s Macadamia Soufflé takes the cake. Made for two to share, the soufflé is nicely fluffy and moist. Find macadamia surprises as you dig into the top. Don’t forget to drizzle the fragrant vanilla cream over the soufflé for a richer taste. The accompanying sour cream ice cream bathed in banana puree – which tastes like your favourite frozen yogurt – completes the experience.

For reservations or enquiries, kindly call +65 6577 9788, email osia@rwsentosa.com or visit the website here.

Palio (Set Lunch & A La Carte)

Linguine al Aragosta

Linguine al Aragosta

The varied menu at Palio continues to offer time-honoured signature dishes of thin crust and wood-fired pizzas and a handful of homemade pasta options. Come and indulge in authentic Tuscan cuisine as Chef Davide from Pisa, Italy whips up delectable house specialty Linguine Alla Aragosta Palio using the tender and juicy half lobster from Boston, USA, perched atop delicate spaghetti noodles, dressed with spicy tomato sauce. See more on the new menu here.

For reservations, kindly call +65 6577 9788. For more information, visit the website here.

Forest (Set Lunch & Ala Carte)

Wok Fried Pearl Rice with Minced Beef in Homemade XO chili sauce

Wok Fried Pearl Rice with Minced Beef in Homemade XO chili sauce

At Forest, Chef Sam Leong breaks away from tradition and brings Chinese cuisine to a whole new level. Expect dishes with hints of Thai-influence that will awaken your tastebuds. Newly introduced 4-course Winter Set Lunch includes Wok Fried Pearl Rice with Minced Beef in Homemade XO chili sauce and (our personal favourite)  Deep-fried seabass with Nyonya Chilli Sauce that is crispy on the outside and soft on the inside. We had a taste: read about our experience here.

For reservations, kindly call +65 6577 7788. For more information visit the website here.

Starz (Buffet)

This is when you get really indecisive and simply want good food.  Treat yourself to a wide spread of dishes, from light and healthy appetizers to meats, seafood and desserts.

For reservations, kindly call +65 6577 9788. For more information visit the website here.

Feng Shui Inn (Set Lunch only)

Dim Sum at Feng Shui Inn

Dim Sum at Feng Shui Inn

Sometimes, lunch doesn’t have to be your standard rice and two or three side dishes from Amoy Street. If you’re itching for some Cantonese flavours, Feng Shui Inn might be the right fix.  Imagine Fried Mixed Fruits Prawn with Crispy Roast Pork, Steamed Chicken with Wild Mushroom in Chinese Wine, and XO Sauce Fried Rice with Egg White and Grain vegetable, freshly made and served in a cosy Chinese restaurant setting. At $78 ++ per set, grab this opportunity to lunch for free.

For reservations, kindly call +65 6577 8888. For more information, visit the website here.

 

Alternatively, if you lunch in groups of 6 to 20 (inclusive of the RWS Invites member), you can choose to have 20% discount off the total bill instead. Terms and conditions apply. Please present your RWS Invites card at time of order and upon payment to enjoy this promotion. These promotions run from 1 October 2012 to 31 December 2012.

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